Antimicrobial activityof seed extracts of Foeniculum vulgare on diarrhea causing bacteria
Abstract
The antibacterial activity of ethanolic extracts from the seeds of Foeniculum vulgare was tested against
Staphylococcus aureus, Escherichia coli, Salmonella enterica enterica (Typhi), Salmonella enterica enterica
(Typhimurium) and Shigella dysenteriae pathogenic bacteria that cause diarrhea. The Minimum Inhibitory
Concentration of the seed extract against Staphylococcus aureus and Escherichia coli is 300 mg /ml while
that of Salmonella enterica enterica (Typhi), Salmonella enterica enterica (Typhimurium) and Shigella
dysenteriae is 400 mg /ml, 500mg /ml and 600mg /ml respectively.

